Animal and vegetable fats and oils . determination of solid fat content . pulsed nuclear magnetic resonance method 动植物脂肪和油.固态脂肪含量的测定.脉冲核磁共振法
Animal and vegetable fats and oils - determination of solid fat content - pulsed nuclear magnetic resonance method 动物与植物脂肪和油脂.固体成分测定.脉冲核磁共振法
Standard test method for determination of linear low density polyethylene composition by carbon - 13 nuclear magnetic resonance 用碳- 13核磁共振法测定线性低密度聚乙烯成分的标准试验方法
Animal and vegetable fats and oils - determination of solid fat content - pulsed nuclear magnetic resonance method iso 8292 : 1991 ; german version en iso 8292 : 1995 动植物脂肪和油.固态脂肪含量的测定.脉冲核磁共振法
The principles of differential scanning calorimetry , electron microscope , nuclear magnetic resonance and x - ray were introduced in this paper together with their applications in oil quality control , development direction of investigation on oil quality control was also forecasted here 摘要介绍了现代物理化学方法(差示扫描量热法、电子显微镜、核磁共振法、 x -射线衍射法)的原理及其在油脂质量控制中的应用,并预侧了油脂质量控制研究的发展方向。